Description
Our cutting boards are made from a lightweight polymer sheet for food applications with an advanced antimicrobial technology for protecting the cutting board. Manufactured with an advanced antimicrobial technology to produce a more effective application. The non-porous surface does not absorb food odors and is easy to clean and sanitize. Studies have shown that surfaces with the antimicrobial technology can inhibit the amount of certain product-damaging microorganisms by 99.9999%* compared to an untreated surface.